Tag Archives: transplanting

KEEPING THE FAITH

Transplant Shock

A recent telephone call to my sister caught her setting zucchini transplants in her garden. “Transplanting zucchini?” I queried. “Have some faith in nature.” Transplants on sale this time of year too often entice gardeners to set out set them out in the garden rather than drop seeds into furrows.

I pointed out that not every plant likes to be transplanted. Tomato plants yanked out of the soil will resume growth in a few days if their roots are covered with moist dirt. Roots will sprout even if just a stem is in moist soil. But the roots of plants like corn, poppies, melons, cucumbers, and squashes (zucchini included) resent disturbance. Carrots, parsnips, and many other root crops also transplant poorly. Their taproots become the harvested roots. If bent or broken while young, forked, rather than straight, smooth carrots and parsnips result.

This is not to say that it is impossible …

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Tomato Sowing, and More

Sowing tomatoes was the big moment in the garden last week. The sowing was actually indoors and it was on April 1st, which is 6 weeks before the “average date of the last killing frost,” or, to those in the know, ADLKF.

I’m finicky about what varieties to grow because good tomatoes just waste garden space, never getting eaten if great-tasting tomatoes, are also to be had. But look at tomato variety descriptions in seed catalogues and on seed packets, and you’d think that every tomato variety tastes great and is worth growing. 
I read those descriptors carefully to narrow the field. For starters, I avoid any tomato listed as “determinate.” Determinate varieties grow by branching repeatedly because each stem ends in a cluster of fruits. The plants are compact and ripen their fruits over a short season, which appeals to commercial growers. Downsides are that their lower leaf …

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