Tag Archives: ginger

Luxuriating in my Greenhouse

How Cool is That (Greenhouse)?

    Having a greenhouse is a much-appreciated luxury. To avoid being profligate, I eke all that I can from its every square inch in every season.    For starters, it’s a cool greenhouse — temperature-wise “cool,” not “ain’t this a cool greenhouse” cool. Winter temperatures are permitted inside drop to 35°F. before the propane heater kicks on. And in summer, roll-up sidewalls let in plenty of cooler, outside air to save energy (and noise) in running the cooling fan. Demands on the cooling fan are also minimized by letting summer temperatures reach almost 100°F. before the fan awakens.    I have to choose my plants carefully for them to tolerate such conditions.    Right now, lettuce, arugula, mâche, celery, parsley, kale, and Swiss chard seedlings and small transplants trace green lines up and down ground beds in the greenhouse. I sowed seed of most …

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BANANAS & GINGER BRING TROPICS HERE

Spring Coming? Might As Well Go For Something(s) Tropical

   Do I smell spring in the air? Must be. And the calendar confirms that it’s just around the corner. These hints finally stir longings for that season — even for a skiier. And what better way to welcome spring in than with attention to some tropical plants.    My banana plants have weathered winter very well this year, indoors, of course. Last year I was proud that my one plant survived. After all, banana is a truly tropical plant. It shivers at temperatures below 50° F. and enjoys 80° days and nights as its broad, satiny leaves drink in year ‘round bright sunlight, occasional rains, and humid air. Even if my house was warm, which it is not, only a relative paltry amount of sunlight streams through even a south-facing window, and the air is bone-dry. Hence my pride.    My philosophy …

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