Tag Archives: Gardener’s Delight

A BOUNTIFUL SEASON AND “DELIGHT”-FUL VINDICATION

My Green Thumb, or Not?

I wish I could say that my ever-greener thumb is responsible for the baskets overflowing with tomatoes and ripe red peppers in the kitchen, and strings of fat, sweet onions hanging from garage rafters.  Ripe figs hang lax from branches, a drop of honeydew in each of their “eyes” telling me they want picking. The season has been bountiful. 

I can’t recall anything special that I did this season that would have boosted the harvest of so many different fruits and vegetables. The soil, as usual, got lathered with an inch deep layer of compost. Transplants and seeds got started with hand watering, then drip irrigation automatically quenched plants’ thirst from then on. I kept my usual eye out for insect or disease pests.

Sweet Italia peppers, like everything else, bore in abundance this season.

Further deflating my own gardening prowess is the fact that a …

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Book Giveaway, Goji, and Gardener’s (Not) Delight

A book giveaway, a copy of my book GROW FRUIT NATURALLY. Check out my new video Life on the Farmden and reply to this post with what other plants, aside from those mentioned or shown, you think I should be growing here on the farmden. I’ll choose a winner randomly from all the replies.

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Two plants have been disappointments this year.

Goji berry (Lycium barbarum), the first, has been touted as a wonder food, effective for diabetes, high blood pressure, poor circulation, fever, malaria, cancer, erectile dysfunction, dizziness, and ringing in the ears, and for reducing fever, sweating, irritability, thirst, nosebleeds, cough, and wheezing. It’s also used — this Chinese plant has a long history of use in Chinese medicine — to strengthen muscles and bone, and as a blood, liver, and kidney tonic. Wow!

As amazing …

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