Tag Archives: crop rotation

Peas Please Me

In some gardening circles, a gardener’s worth is measured by how well he or she grows peas: how soon the first pea gets to the table, the crop’s abundance, and, of course, the flavor.  Sad to say, I haven’t been able to grow peas well for about 10 years.

Peas require a humus-y, moisture retentive soil and early planting, all of which I provide. But about 10 years ago, just as the crop was coming on strong, vines began to turn yellow, leaves would flag, and plants would die. The probable cause was fusarium wilt disease (caused by Fusarium oxysporum). This soil-borne fungus invades plant roots and then clogs up the vascular system.

(You may have heard of fusarium wilt of tomatoes and other vegetables. Fear not spread of fusarium among these vegetables, because different vegetables have their own fusarium subspecies. Cucumbers have F. oxysporum f.sp. cucumerinum, canteloupes have F. oxysporum …

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